Description
Have you always wondered what it is like to cook an authentic Italian meal? Some fresh pasta – maybe some dolce (sweets)? Join us for the online ZOOM class with my friend Raffaella Bucefalo from the Perugian (the heart of Italy) cuisine class. Raffa’s generous warm personality will instantly draw you in and want to come back for more and more.
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- Pezzetelli
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- Pezzetelli with beans and broccoli
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- Galletta with Almond Cream and Fruit
I have been cooking with Raffa for years having brought several small groups to her Agriturismo over the past five years to Umbria where we explored the region and cuisine. If you are a foodie, you will want to be in this CLASS!
The Umbrian cuisine borders the Tuscan and Roman regions. It is landlocked and has become known as hearty, rich, and wonderful. Perugia is only 20 minutes from Assisi with gorgeous history, architecture, and most of all people.
In this ZOOM Class, Raffa will share her family treasures with you and hope that they become your family’s favorites too. Honestly, once you see how easy it is to make fresh pasta it will be hard to go back to the box!
No special equipment is needed!
